Haydée introduces Ángela Peña as sommelier
Ángela Peña takes over Haydée's sommelier with a letter of 500 references and a commitment to Atlantic wines, ecological and biodynamic The Haydée restaurant, located at the Gran Tacande Wellness Hotel & Relax 5*, in Tenerife, reinforces its liquid proposal with the incorporation of Ángela Peña as new sommelier. The professional from Burgos joins […]
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