Agrocanarias recognizes ex aequo Pico Cho Marcial Tinto and Flor de Chasna Dulce in an edition with 251 wines and 71 premios El vino canario tiene este año dos nombres propios en lo más alto: Pico Cho Marcial Tinto y Flor de Chasna Blanco Naturalmente Dulce. Ambas elaboraciones han sido elegidas Mejor Vino de […]
Martial Cho Peak and Chasna Flower, canary peak Read More »
Specialists will analyze the 18 June in Fuencaliente, The Palm, pests, diseases and adaptation of the vine to climate change Canarian viticulture once again looks at the territory from an urgent question: how to sustain the vineyard in a more uncertain climate scenario, with new pressures on the ground, the landscape, plant health and
The Canarian vineyard thinks about its future in La Palma Read More »
Eleven wineries from the Canary Islands participate in WINEMAD to open the foreign market and reinforce the value of wine, the territory and wine tourism Canarian wine once again measures itself against the world, but this time not only from the uniqueness of its landscape, but from the ambition to convert that difference into a commercial opportunity. a total
Canarian wine seeks the world at WINEMAD Read More »
Tenerife will host 21 al 23 the Junio Island Wine Summit, an international congress dedicated to wines born in island territories Tenerife will become the 21 al 23 June in the international epicenter of island wine with the celebration of the Island Wine Summit 2026, a congress that will bring together winemakers, sommeliers, producers, Masters
Tenerife hosts the largest island wine congress Read More »
The Canary Islands seeks its best cider in the Agrocanarias Contest, con 23 preparations from Gran Canaria, La Palma and Tenerife Canarian cider once again measures its growth in the III Official Agro-Canary Cider Competition, which brings together this year a total of 23 elaborations from seven companies in the Archipelago. The contest, organized by the Government
Valleseco tests Canarian cider Read More »
Canarian cider took a key step in Tenerife with the first sector forum, that proposed creating a PGI to protect its origin and quality Canarian cider begins to chart a common path towards its own quality brand. El Foro Canario de la Sidra, held at the Casa del Vino de Tenerife,
Canarian cider is moving towards its own PGI Read More »
The XI Gastronomic Fair of the Canary Islands – GastroCanarias 2026 announces the finalists of its drinking contests, that will be held on the Heineken Stage The XI Gastronomic Fair of the Canary Islands – GastroCanarias 2026 announces the finalists of its drinking contests, to be held on the Heineken Stage. The participants of the Championships are already known
Excellence in beverages already has finalists in GastroCanarias 2026 Read More »
Bodegas Vega de Yuco presents a premium distillate from Lanzarote with only 300 numbered bottles, inspired by the winemaking tradition of the 18th century Bodegas Vega de Yuco expands its winemaking universe with the launch of SingleCaskAlthos®, a premium distillate made in Lanzarote that looks to the past to build a contemporary proposal, exclusive and deeply linked
Vega de Yuco launches a collection distillate Read More »
The Agrocanarias Wine Competition is held in El Hierro with 251 participants, and 10 % more than in the previous edition A total of 251 samples from 65 wineries participate in the Official Agrocanarias Wine Competition 2026, whose first two sessions are being held these days at the headquarters of the Regulatory Council of
The best wine from the Canary Islands is tasted in El Hierro Read More »
In June, AVIBO organizes a new edition of these wine tourism conferences in Tenerife, Gran Canaria and Fuerteventura, with the participation of ten wineries The Association of Viticulturists and Winemakers of the Canary Islands (AVIBO), as the management body of the Canary Islands PDO – Canary Wine, will be celebrated every Saturday in the month of June 2026
June will bring a new edition of Descorcha Canarias Read More »