The restaurant Etéreo by Pedro Nel will be honored by the Academy of Gastronomy of Santa Cruz de Tenerife, institution chaired by Lourdes Fernández The Board of Directors of the Academy of Gastronomy of Santa Cruz de Tenerife, after the meeting held last day 10 December and analyzed the proposals of the members of the
The Academy of Gastronomy of Tenerife distinguishes Etéreo Read More »
The commitment to haute cuisine and interdisciplinary research of Diego Schattenhofer and team, keys to the positive evaluation of academics The Annual Prize 2024 from the Academy of Gastronomy of Tenerife corresponding to 2024 has fallen on the Taste restaurant 1973 (Hotel Villa Cortes, Aaron), reported the Board of Directors of the Institution
The Academy of Gastronomy of Tenerife rewards Taste 1973 Read More »
The awards will be presented during an event to be held next January. The Board of Directors of the Academy of Gastronomy of Santa Cruz de Tenerife met last Wednesday, 22 of November, with the aim of failing and awarding its already traditional and recognized Annual Award, in its edition
‘Seve Díaz's workshop’, award 2023 of the Academy of Gastronomy of Tenerife Read More »