Rural chefs elect Luis Alberto Lera as their mayor in Terrae Gran Canaria
The meeting concludes its second edition with the Declaration of Gran Canaria and Gastón Acurio receives the Terrae Terrae Gran Canaria Award, the International Rural Cuisine Meeting, has closed its second edition with the proclamation of chef Luis Alberto Lera (Lera Restaurant*, Castroverde de Campos, Zamora) as mayor of rural cooks. The choice of […]
Rural chefs elect Luis Alberto Lera as their mayor in Terrae Gran Canaria Read More »