Hecansa incorporates chef from Herreña Icíar Pérez as trainers in its school hotels; the majorero Mario Yamuza and the barista Óscar Lafuente Five Canarian chefs of recognized prestige -one of them a Michelin Star-, and a barista with international projection, They will give master classes and presentations to the students of Hoteles Escuela de Canarias (Hecansa) during a
More good wood for the Canarian apprentice Read More »
The Global Ambassador of Arehucas Distilleries and Best Rum Bartender in the World, Oscar Lafuente, and the award-winning chef Gonzalo Calzadilla, Best Chef in the Canary Islands 2019 y actual Sol Repsol, They join their talent in a unique gastro-cocktail event The Isla de Lobos restaurant (1 Sol Repsol Guide) located at the Princesa Yaiza Hotel (White beach,
Isla de Lobos and Ron Arehucas design a night that promises Read More »
More than twenty actions star on the Product Club stand within the framework of the IX Gastronomic Exhibition of the Canary Islands Nothing like bringing together two talents to guarantee success. Those who designed the content of the Degusta Santa Cruz space must have thought that, within the framework of the IX Gastronomic Fair of the Canary Islands, Gastrocanarias, when they mixed
Lafuente and Nel in the lively Degusta Santa Cruz space Read More »