restaurantes en La Palma

Platocanario.es Pedro Hernández Castillo

Green and lava, The philosophy of The Fire Goblin in a book

Pedro Hernández (THE DIRED OF FIRE, The Palm) pours all the wisdom of his inclusive cuisine into a book, conscious, regenerative and allergen-free It all started with a question: Why can't everyone eat without fear?? Pedro Hernández Castillo, chef, The question arose, tired of seeing families in which one or […]

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The elf of sustainability is in La Palma

The Repsol guide gives a sustainable sun to El Duende del Fuego, by Pedro Hernández, ejemplo de buen uso del producto de proximidad y control de las intolerancias La Guía Repsol define a Pedro Hernández Castillo como “uno de los sólidos abanderados de cocina concebida frente a las intolerancias y un uso fabuloso del producto

restaurantes en La Palma

Green and lava, The philosophy of The Fire Goblin in a book

The elf of sustainability is in La Palma

Jaime Puig