Hecansa will offer in Gran Canaria and Tenerife a selection of the Canarian dishes that its team prepared for Pope Leo, made and served Pope Leo XIV […]
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Hecansa will prepare breakfast, lunch and dinner of Pope Leo XIV in Gran Canaria with Canarian products and with students in the kitchen and living room The visit of Pope Leo XIV to Gran Canaria will also have a gastronomic reading. Thirteen professionals from Escuela de Canarias Hotels, Hecansa, together with two students from the Kitchen Management cycle,
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Hotels Escuela de Canarias celebrates the graduation of 112 hospitality students, cooking and catering Hotels Escuela de Canarias (Hecansa) This Friday the first graduation ceremony of the 112 students who have completed the Kitchen Management programs this year, Gastronomy, Directorate of Services in Restoration and Hotel Management in its
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Hecansa incorporates chef from Herreña Icíar Pérez as trainers in its school hotels; the majorero Mario Yamuza and the barista Óscar Lafuente Five Canarian chefs of recognized prestige -one of them a Michelin Star-, and a barista with international projection, They will give master classes and presentations to the students of Hoteles Escuela de Canarias (Hecansa) during a
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