With capacity for 30.000 liters, the winery adds underwater wine, wine tourism and oil to its project in the Güímar Valley El Rebusco Bodegas has found in diversification a way to grow without losing sight of the vineyard. From the Güímar Valley, The project directed by Javier Luaces and Deborah Díaz combines elaboration
From the vineyard to the bottom of the sea: El Rebusco's bet Read More »
The Tenerife Wine House receives a Solete Repsol for its role as a showcase of island wine, the local product and the wine culture La Casa del Vino de Tenerife, in El Sauzal, has been distinguished with a Solete from the Repsol Guide, a recognition that indicates establishments with their own identity, authenticity and a
The Tenerife Wine House celebrates its Solete Read More »
The unique venue hosted a sensory proposal promoted by the Gran Canaria Wine Route, an experience to listen to, savor and share Music can awaken the memory of a landscape. A wine can tell the story of a land. And when both languages meet, experiences arise that are difficult to forget. That was precisely
Gran Canaria Pairing captivates more than three hundred people Read More »
Island Wines Summit closes its first edition in Tenerife with visits to wineries, technical reflection and a common defense of island wines The first edition of the Island Wines Summit closed this Tuesday in Tenerife after several days dedicated to analyzing the role of island wines within the international wine panorama. He
Island Wines Summit closes its first edition Read More »