The next 13 from December, the Club Oliver in Santa Cruz de Tenerife and the Hotel Santa Catalina, in Las Palmas de Gran Canaria, will host two solidarity menus signed by a Michelin Star chef. The initiative “From Valencia to Valencia”, promoted by chefs such as Ricard Camarena, Begoña Rodrigo and Quique Dacosta, seeks to unite excellence […]
The Stars of Canarian gastronomy align with Valencia Read More »
The Michelin Guide “returns” the Michelin star for the most personal project of chef Safe Cruz and that of his partner and room manager, Aida González Aida González and Safe Cruz, faithful to their commitment to the Maximum Canariedad, once again they manage to be awarded by the Michelin guide. A dream that comes true again
To Gofio what belongs to Gofio Read More »
The gala held this Tuesday in Murcia endorses the growth of gastronomy in Lanzarote, consolidates Gran Canaria and continues to highlight Tenerife. The Michelin firmament has new Canarian stars. Y, for the first time, one of them is not in the capital islands, Gran Canaria or Tenerife. The honor of unsealing this section in
A kameez, Muxgo, Il Bocconcino y Donaire, Michelin star Read More »
El Restaurante Donaire receives this award as the best restaurant in the Canary Islands for its particular proposal of transforming savory cuisine through pastry techniques., reference of haute cuisine in Tenerife, located in the GF Victoria hotel in Costa Adeje, has been recognized with the “Golden T”” from the renowned magazine
Donaire, T de Oro for the prestigious Tapas Read More »
For one day and within the framework of the 'Encounters with Star'. The chef of San Hô, Tenerife, will sign a gastronomic day together with resident Víctor Valverde With a dazzling progression, which earned him a Michelin Star in the first year of his restaurant, the San Ho (Corales Resort hotel, Tenerife), Adrián Bosch will fill the Palace
Bosch brings its Michelin Star to Palacio Ico Read More »
Located on the exclusive coast of La Caleta de Adeje, Troqué promises a unique and contemporary culinary experience The most gastronomic segment of the Venture Group, known as Venture Collections, incorporated Troqué – Seasonal Spanish Cuisine, your new restaurant based on three fundamental pillars: dishes created following traditional Spanish recipes, honest and careful monitoring of the
Nace Troché, with the Venture Collections seal Read More »
The new proposal of the season offers two tasting menus in an exquisite ode to the great products of Lanzarote. With a spectacular culinary progression and an obsessive selection of the best products from the sea and land of Lanzarote, chef Víctor Valverde and the owners of Palacio Ico, Sonsoles López and Eduardo Riestra have presented their
The Palacio Ico gastronomic hotel dresses up for winter Read More »
The game leader of El Baruco de Anedo (Santander) signs some gastronomic days at El Brasero (Tarajalejo, Fuerteventura) of the 18 al 25 October The young Majorero chef Kevin Díaz Perdomo, about whom we have already written here about his passion for cooking and his interest in gastronomic competitions (Current Best Cheese Sandwich
Kevin Díaz and the Cantabrian-Majorera fusion Read More »
After a renovation process, the restaurant reopens its doors with avant-garde cuisine based on local products and a carefully prepared menu If you have heard that the Lagomar (Nazareth, Lanzarote) It belonged to the actor Omar Shariff and he lost it in a game of poker or bridge or something like that., very good. Great.
Lagomar: until, nature and gastronomy Read More »
Saint Catherine, The Royal Hideaway Hotel and Poemas by Hermanos Padrón will receive the chef of the renowned Culler de Pau on the days 24 y 25 October Saint Catherine, Royal Hideaway Hotel will host the new edition of Inspirational Chef Program Gran Canaria 2024. The event, that since its first edition in 2022 has counted on
Javi Olleros visits the Padrón Brothers in Poems Read More »