The European Cheese Fair turns La Aldea de San Nicolás into a gastronomic epicenter with 30 you would like, catas, music and thousands of visitors this weekend The IX European Cheese Fair will turn La Aldea de San Nicolás this weekend into one of the great international showcases of the cheese sector. The […]
The great cheese festival comes to La Aldea, in Gran Canaria Read More »
The Canary Islands will display all the wealth of gastronomic treasures that we treasure with two activities that will take place on Monday 13 and on tuesday 14 April Creativity, Technique and flavor will be the keys to the new Tacomanía contest – Mexican Taco Championship by IGP Aguacate de Canarias, a gastronomic competition that will have
Canarian avocado in Mexican tacos at Salón Gourmets Read More »
The Cabildo of Gran Canaria participates in the presentation of the solidarity recipe book 'The Kitchen of Hope' The president of the Cabildo of Gran Canaria, Antonio Morales, This morning he participated in the presentation of the solidarity recipe book 'The Kitchen of Hope', created by the Spanish food company Ybarra, in collaboration
A book of recipes and hopes Read More »
Arehucas MIX brings rum to the can with a ready-to-drink strawberry and passion fruit proposal designed for social consumption outside the home. The ready-to-drink beverage market continues to grow and Canarian brands are not left out.. Arehucas and Ahembo Rum, Clipper owner, have presented Arehucas MIX,
Canarian rum goes to can format Read More »
Small businesses and entrepreneurs in Haría, north of Lanzarote, create synergy to offer a comprehensive tourism and leisure experience A group of entrepreneurs and small businesses from the town of Haría, north of the island of Lanzarote, has decided to take a step forward and demonstrate that collaboration is today one of
I would do, the valley of a thousand emotions Read More »
Today, Palmero cheese received the award for tourist destination linked to cheese in the ninth edition of the QdeQuesos Awards. Queso Palmero today received the award for tourist destination linked to cheese in the ninth edition of the QdeQuesos Awards.. The president of the Cabildo of La Palma, Sergio Rodriguez, received the
Q of Cheese distinguishes Palmero cheese Read More »
The IV Tenderete del Baifo crowns the IES Noroeste baifo croquette and brings together more than 2.500 people at the Cabildo Agricultural Farm The IV Baifo Stall with Cheeses from Gran Canaria, held this Saturday at the Cabildo Experimental Agricultural Farm, It closed with a very positive balance of
The baifo croquette triumphs in Gran Canaria Read More »
In the midst of so much celebration linked to snacks of distant origin, Saint Matthew (Gran Canaria) celebrated the Potaje Fest, a complete program around the canary stew / The San Mateo Market Square recently hosted the first edition of the Potaje Fest, a gastronomic meeting promoted by the Cabildo of Gran Canaria through the
Y, suddenly, ¡a Potaje Fest! Read More »
The First Championship for the Best Torrija in the World is born in Madrid Fusion Foods of Spain 2026, a championship that is sponsored by Calidad Pascual | Tradition turned into excellence. An iconic sweet of our gastronomic culture that, in master hands, can reach unsuspected levels of technique, sensitivity and perfection. With this
Show off your torrija at Madrid Fusión 2026 Read More »
| Santiago del Teide achieves the Guinness record with the creation of the longest nougat in the world with local products Santiago del Teide enters history with the achievement of the Guinness record by making the longest nougat in the world with local products in one piece. A total of 1.151,15 meters with what
The nougat of Santiago del Teide, al Libro Guinness Read More »