Eat what the Pope ate in the Canary Islands
Hecansa will offer in Gran Canaria and Tenerife a selection of the Canarian dishes that its team prepared for Pope Leo, made and served Pope Leo XIV
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Cress cream for Pope Leo XIV
Hecansa will prepare breakfast, lunch and dinner of Pope Leo XIV in Gran Canaria with Canarian products and with students in the kitchen and living room The visit of Pope Leo XIV to Gran Canaria will also have a gastronomic reading. Thirteen professionals from Escuela de Canarias Hotels, Hecansa, together with two students from the Kitchen Management cycle,
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Hecansa and the challenges in the kitchen, the room and the management
The public company Hecansa has brought to GastroCanarias this Tuesday the challenges of the hospitality industry in the kitchen, the room and the management The new hospitality industry will be the subject of debate in the forum that Hoteles Escuela de Canarias (Hecansa) celebrate this Thursday, 21 of May, within the framework of the XI Gastronomic Show, Gastrocanarias, I know
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The Government of the Canary Islands boasts of Hecansa
At the beginning of the course, the Tourism Minister, Jessica de Leon, says that 7 decade 10 students who finish in Hecansa “receive a job offer” The Minister of Tourism and Employment of the Government of the Canary Islands, Jessica de Leon, recently inaugurated the academic year of Hoteles Escuela de Canarias, where he reiterated that “it is the
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Heacans finally has a new collective agreement
The workers of Hoteles Escuela de Canarias, Hecansa, they had been without collective bargaining for ten years The Official Gazette of the Canary Islands (BOC) published this Monday, 25 of August, the entry into force of the new collective agreement for the staff of Hoteles Escuela de Canarias (Hecansa) what, among other news, includes improvements in the remuneration and working conditions of
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If you are missing hospitality professionals, Look here to see
Hotels Escuela de Canarias celebrates the graduation of 112 hospitality students, cooking and catering Hotels Escuela de Canarias (Hecansa) This Friday the first graduation ceremony of the 112 students who have completed the Kitchen Management programs this year, Gastronomy, Directorate of Services in Restoration and Hotel Management in its
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More good wood for the Canarian apprentice
Hecansa incorporates chef from Herreña Icíar Pérez as trainers in its school hotels; the majorero Mario Yamuza and the barista Óscar Lafuente Five Canarian chefs of recognized prestige -one of them a Michelin Star-, and a barista with international projection, They will give master classes and presentations to the students of Hoteles Escuela de Canarias (Hecansa) during a
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Canary Islands contributes nine candidates to the Le Cordon Bleu contest
Nine Hecansa students aspire to win the XIII Le Cordon Bleu Madrid promise contest, one of the most important cooking awards in Spain Nine young students from Hoteles Escuela de Canarias (Hecansa), center attached to the Department of Tourism and Employment of the Government of the Canary Islands, They aspire to win the XIII contest
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Hecansa signs former students with Michelin Star
This was confirmed by the Minister of Tourism within the framework of Fitur'24 Hoteles Escuela de Canarias (Hecansa) has signed a collaboration agreement with four alumni of recognized international prestige to provide training in the center's classrooms during the courses 2023-2024 y 2024-2025, as announced by the Minister of Tourism and Employment of the Government
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A student from Hecansa, finalist in the MasterD Cooking and Pastry Contest
The Kitchen Management student, Carlota Mallorquin, will be measured against six other candidates in Zaragoza, after passing the selection phase and the semi-final Carlota Mallorquín, student of Hotels School of the Canary Islands (Hecansa), center attached to the Ministry of Tourism and Employment, competed in the final of the MasterD Cooking and Pastry Contest that
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