Santi Benéitez (Yourself, Costa Teguise, Lanzarote), with a Sol Repsol and Michelin Recommended, one of the three most sustainable chefs in Spain / The jury of the VI Revelation Prize in Sustainability Madrid Fusión Aquanaria, selected last day 13 November to the three most sustainable chefs in Spain who will know the final ruling on […]
Yourself, in the shortlist of the most sustainable restaurants in Spain Read More »
The First Championship for the Best Torrija in the World is born in Madrid Fusion Foods of Spain 2026, a championship that is sponsored by Calidad Pascual | Tradition turned into excellence. An iconic sweet of our gastronomic culture that, in master hands, can reach unsuspected levels of technique, sensitivity and perfection. With this
Show off your torrija at Madrid Fusión 2026 Read More »
The V National Contest 'Cooking the Sea' will this year have as its reference product the old (cretan sparisoma) Madrid Fusion Foods from Spain and Mercamadrid announce the fifth edition of the 'Cooking the Sea' contest, which aims to highlight the extraordinary culinary creative capacity of our country around the products of the
The old, protagonist in Madrid Fusion Read More »
The First Championship for the Best Flan in the World will be held within the framework of Madrid Fusión Pastry and will have the official sponsorship of Huevos Redondo Simplicity turned into art. A universal dessert that, in expert hands, reveals technique, sensitivity and absolute mastery of balance. With this spirit, the First Championship for the Best Flan of the World was born.
Madrid Fusión will host the I Championship for the Best Flan in the World Read More »
It will be the most global edition of Madrid Fusion in its 24 years of history, with more international chefs on the main stage than Spanish ones. The next edition of Madrid Fusion Foods of Spain will arrive with a direct and transformative motto: 'The customer takes control'. After years in which the great restaurateurs set the pace
This will be Madrid Fusion 2026 Read More »
Negrini proposes the sixteenth edition of the Creative Cooking Contest whose final will take place during Madrid Fusion Foods of Spain 2026 Negrini, one of the main distributors of high-end Italian food and wine products in the Iberian Peninsula, proposes the sixteenth edition of the Creative Cooking Contest whose final will take place during Madrid Fusion Foods of Spain
The XVI Madrid Fusion Creative Cooking Contest has been announced Read More »
MADRID FUSION BATE ASSISTANT REGISTRATION, chefs and nationalities in the edition that revived the enthusiasm for the revolution and its contribution to world cuisine The final figures support the success of the 23rd edition of Madrid Fusion Foods of Spain, which closes with the response of congressmen (1.874), visitors (26.104) and exhibiting companies
Madrid Fusion, The satisfaction of the fulfilled revolution Read More »
Under the theme “Tenerife has more than one sun”, the stand offered activities, talleres y mesas redondas al medio millar de asistentes Tenerife volvió a marcar el paso de Madrid Fusión 2025 en una jornada con los Soles Repsol como leit motiv y como avance de la gran cita de la isla con la gastronomía que tendrá
The day the Sun of Tenerife wore more in Madrid Fusion Read More »
Jose Alberto Diaz (The Site, The Palm) and Javier Rayón (Botany, Málaga), win the V National Contest of Mojos and Dishes Made with Mojo in Madrid Fusión'24 The mojos, what the Royal Academy of Language defines as “typical Canary Islands spicy sauce, made mainly with oil, garlic, chillies, cumin, salt and paprika” he
These mojos are a treasure Read More »
Savor Spain brings together around thirty destinations, pueblos, cities and islands, that offer the best of their product and a gastronomy of proven quality. Savor Spain is the brand of Spanish gastronomic tourism. It is the first national platform with an international vocation that promotes tourism and gastronomy in our country.. That's how it is
Spain united through flavors Read More »