The Official Gofio de Agrocanarias contest will deliver seven distinctions and the big gold medals, Gold and silver to the best productions of the archipelago the thirteenth edition of the Official Agrocanarias Contest 2025, organized by the Government of the Canary Islands through the Canary Institute of Agri-Food Quality (ICCA) In collaboration in this edition […]
Eleven mills of the islands dispute the best gofio Read More »
The Gerónimo variety rules in the XVI Insular tasting of Popes of the Cabildo de Gran Canaria The Panel of Specialists of the XVI Insular tasting of Popes of Gran Canaria organized by the Cabildo through the Ministry of Primary Sector, Food sovereignty and water security has chosen the Gerónimo variety as the
Gerónimo, Pope of Gran Canaria Read More »
Paco Marín, executive chef at NH Hotel Group and more than three decades of cooking behind him, captivated at his Summer Night Dinner at the Chiringuito Tropical Paco Marín (58), executive chef at NH Hotel Group, You already have a new miniature car on your shelf full of various miniature cars.
Paco Marín: A summer night with souvenir Read More »
This distinction recognizes Tim Atkin as an outstanding personality in the promotion and enhancement of Canarian wines throughout the world during the Awards ceremony of the XXII Regional Contest of Canary Wine Charts for Hospitality for Hospitality, Restoration and specialized stores, held last Tuesday 15 of
Tim Atkin MW, New Canary Wine Ambassador Read More »
On his return, The Kensei-Makase Sessions receive the Valencians Kaido Sushi Bar, A Michelin Star and a Sun Repsol the Kensei-Japonés contemporary restaurant, Located at the Bahía Hotel del Duque del Sur de Tenerife and recommended at the Michelin Guide, will celebrate the days 25 y 26 From July the third edition of his Omakase Sessions,
The Kensei-Makase Sessions come back Read More »
Luis Benito brings together a hundred people at the Timanfaya restaurant-viewpoint for a tribute dinner to the book Traditional Cuisine of Lanzarote In the novel Corazón de ink, first of the World of Ink trilogy, by the German author Cornelia Funke, the protagonist -Mortimer- has the gift of making the characters of a
The dream of a summer night dinner Read More »
In this episode of GastroCharlas, We sat down to talk with Luis Benito, a true example of improvement and vision In this episode of GastroCharlas, Conversations with a flavor of life, We sat down to talk with Luis Benito, a true example of improvement and vision. Starting from scratch, Luis built the Chiringuito Tropical with effort and passion
Luis Benito, Eternal summer flavor in Playa Blanca Read More »
Ivan Monreal, of palace ico (Lanzarote), Win the XXII Canary Wine Letters Contest promoted by the DOP Canary Islands Canary Wine Iván Monreal, Sommelier of the Gastronomic Hotel Palacio (Teguise, Lanzarote), He has raised the prestigious prize for the best wine letter in the Canary Islands, Organized by the DOP Canary Islands
The best wine letter in the Canary Islands is the signature of Iván Monreal Read More »
Among those awarded by the Diario de Avisos Foundation, through the jury chaired by journalist José Luis Conde, A kameez, first Michelin Star in Lanzarote The charming theater of El Sauzal, in Tenerife, It was the scene of one of those so-called unforgettable nights., This is how it must be in a round anniversary: the
Notices newspaper celebrates four decades of gastronomic awards Read More »
Romantic house offers tasting menu, Letter and add illustrated snacks and tends product ‘kilometer zero’, Gran Canaria initiative I like after your summer holidays -in reality, A few weeks of complete dedication to farms, The crops of its tropical fruits, The vines of the Los Berrazales winery, Exotic coffee plantations, The tuning of
Romantic Casa Redobla bets and adds a canary product Read More »