Platocanario.es Javi Olleros, by Culler de Pau

Javi Olleros visits the Padrón Brothers in Poems

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Saint Catherine, The Royal Hideaway Hotel and Poemas by Hermanos Padrón will receive the chef of the renowned Culler de Pau on the days 24 y 25 October

Saint Catherine, a Royal Hideaway Hotel will host the new edition of Inspirational Chef Program Gran Canaria 2024. The event, that since its first edition in 2022 It has had the presence of numerous chefs of great national and international renown, will take place on days 24 y 25 October when Javier Olleros, two Michelin stars, a green Michelin star and three Repsol soles in his restaurant Culler de Pau, trip to the island Gran Canaria along with part of his team to visit the emblematic Santa Catalina Hotel and offer a tasting menu designed exclusively for the event and in conjunction with Poems by Hermanos Padrón.

Inspirational Chef Program It arises with the objective of bringing the island's gastronomy closer to renowned national and international chefs., designing proposals in accordance with the island geography and using the km0 product as a basis..

The renowned chef Javier Olleros lead your restaurant Culler de Pau located in his hometown, O Grove, in Pontevedra, with his wife and head of the room Amaranta Rodríguez. The proposal of this restaurant is the result of the reflection and knowledge of both the chef and his team and the search for excellence is one of the pillars that support the daily activity in the restaurant..

The product is the cornerstone that moves the kitchen of the spoon, whose recipes taste exactly like the ingredients that make them up. Very marked flavors, defined and balanced between absolute respect for the product and intuition, working the plant and marine world, hand in hand with suppliers, very close to the land and its people

in the restaurant, Javier Olleros part of the environment to do what it does, a clean kitchen, committed, tasty and very Galician. The sea is not only your reference in space, but he carries it in his veins and it is the origin of his inspiration. This next to the orchard, the market and the fish market, They form the basis for the creation of each dish at Culler de Pau..

In this new edition of Inspirational Chef Program, Javier Olleros will join JJuan Carlos y Jonathan Padron, as well as the entire team Poems by Hermanos Padrón in a distinctive enclave, Saint Catherine, a Royal Hideaway Hotel. Together they will create a unique gastronomic experience materialized in a tasting menu that will be made up of a sequence of savory and sweet dishes and will have some bonus tracks and petits fours to finish..

During his stay in Saint Catherine, a Royal Hideaway Hotel, Javier Olleros You will have the opportunity to learn about and explore the gastronomy and producers of the island, through a visit organized by Cálido Experience to different points of gastronomic interest in Gran Canaria. On this day, The chefs and their teams will enjoy the benefits of the island, for it, will visit the project Ana's Jaira, as well as the Port of Arguineguín and his brotherhood and Finca Pepe Oil, where you will enjoy lunch and a wine tasting Tameran Winery, all this from the hands of the collaborators of this experience: Gran Canaria Tourism with the support of the Gran Canaria Chamber of Commerce.

This third edition of Inspirational Chef Program Gran Canaria 2024 It has important sponsors such as Macro, Heineken, Mercedes and Moêt & Chandon Champagne, all of them prestigious brands that stand out for the quality of their products..

Las reservations To attend this unique event can be done by phone 928 24 30 41 or email info@restaurantepoemas.com.

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