PlatoCanario

Platocanario.es Gran Canaria, in Madrid Fusion

Madrid Fusion: Gran Canaria will show its gastronomy rooted in the territory and the cultural influence of its cuisine

“Donde todo comienza” es el lema de la vigésimo segunda edición de Madrid Fusión Alimentos de España, la cita gastronómica internacional que reúne a los profesionales y marcas más prestigiosos del sector. El mismo al que se suma Gran Canaria para mostrar que su territorio es el que marca la gastronomía que ofrece. Una veintena […]

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Platocanario.es Roscón de Reyes by Abama Hotels

Creativity and luxury: this is the Roscón de Reyes of Abama Hotels of this 2024

Javier Aguiar, pastry chef at the southern resort of Tenerife, proposes a roscón with double filling where the brioche flavor achieves the perfect combination with the bitter sweet. Inside a Roscón de Reyes there are a bean and a figurine of a king to represent the Three Wise Men, and with them all the dreams that

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Platocanario.es Angela Peña, new sommelier at Etéreo

Angela Pena, new sommelier at Etéreo: “I bet on wines with soul, against fashions or supposed originalities”

Peña is a Sommelier specialist from the Bilbao Higher School of Hospitality, ESHBI ,of the promotion of 2020. It defines itself as “a passionate about wine, of the wineries, de su gente y me siento privilegiada por la oportunidad de trasladar a nuestros comensales el alma de cada uno de los proyectos que hay detrás de

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PlatoCanario.es Kitchen service in one of the hospital centers

Dinner on Christmas Eve in the hospitals of the Canary Islands

The hospitals of the Canary Islands Health Service will offer hospitalized people special menus for Christmas Eve and Christmas. The public hospitals of the Canary Islands Health Service will offer, on the occasion of the Christmas holidays, special menus so that admitted people can enjoy during Christmas Eve and Christmas the recipes that the professionals of

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Platocanario.es Etéreo brings together the specialized press at the Christmas lunch

Etéreo by Pedro Nel brings together the specialized press at the Christmas lunch

El chef Pedro Nel Restrepo dirigió unas palabras a los comunicadores y periodistas en esta ya cuarta edición del tradicional almuerzo Un brindis con la mistela colombiana elaborada ex profeso por ‘La vieja licorería’ para el restaurante Etéreo by Pedro Nel (un sol Repsol, recomendado de la Guía Michelín) sirvió para desear lo mejor en

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Platocanario.es Presentation of the UD Las Palmas wine

Vino, sport and solidarity

UD Las Palmas launches a special edition that chooses three wines from Bodega Vega Norte, de La Palma El periodista y escritor uruguayo Eduardo Galeano, uno de los intelectuales más sólidos que ha dado América Latina, separated charity from solidarity. He considered that charity is humiliating because it is exercised from above.,

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Platocanario.es Gran Canaria I like it, present in La Molina

La Molina makes room for the Gran Canaria Me Gusta program

Coincidiendo con el décimo aniversario de la tienda, se ha presentado este nuevo espacio señalizado por el programa del Cabildo Coincidiendo con el décimo aniversario de la tienda de producto local La Molina, situada en la calle Triana de la capital grancanaria, el Cabildo presentó un nuevo espacio gastronómico dentro de la misma, señalizado con

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