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Strange that you haven't gotten a bean or a King in these more than 50 years of roscones 100% artisanal, following the tradition of three generations of pastry chefs
Palmelita, the emblematic artisanal pastry shop of Tenerife with more than 50 years of history, presents this Christmas its exclusive collection of roscones de reyes 100% artisanal, made with the best local ingredients and following the tradition of three generations of pastry chefs.
These donuts, with options ranging from the classic cream-free to the irresistible pistachio mousse, They have become one of the gastronomic jewels of the Christmas season.
From 1968, Palmelita has been a reference in the island's pastries, standing out for its commitment to quality, authentic flavor and innovation. Your team of pastry chefs, who works in his own workshop, Prepare each of the roscones with yeast dough and orange blossom water 100%, guaranteeing a unique and special flavor that delights those looking for the best to celebrate the Three Kings Day.
The roscones de reyes Palmelita They stand out for their freshness and artisanal production, which maintains a limited production to guarantee the quality of each piece.
Varieties offered this year include: Roscón de Reyes without cream, with pastry cream, with chocolate mousse or pistachio mousse
Each roscón is prepared on the same day, with top quality ingredients and, whenever possible, locally sourced, which makes it a completely handmade and exclusive product.
The roscones de reyes Palmelita They will be available for delivery on the days 5 y 6 January. Reservations are now open and can be made quickly and easily over the phone, WhatsApp or approaching one of their stores.
About Palmelita
From 1968, Palmelita has been a reference in the artisanal pastries of Tenerife, offering products of the highest quality made with the best local ingredients. With a committed team, The company continues to grow hand in hand with innovation and respect for tradition, taking their sweets to new levels without ever losing sight of their roots.
