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Savor Spain brings together around thirty destinations, pueblos, cities and islands, that offer the best of their product and gastronomy of proven quality
Taste Spain It is the brand of Spanish gastronomic tourism. It is the first national platform with an international vocation that promotes tourism and gastronomy in our country..
This is how this small miracle is presented, of which the Hospitality of Spain, the Federation of associations of chefs and pastry chefs of Spain (to do), the European Chefs Organization (Euro-Ringtones), the Spanish Association of destinations for the promotion of gastronomic tourism y Tourism Paradores, and that has the institutional support of Turespaña (Ministry of Industry, Commerce and Tourism).
Little miracle because, thanks to the enormous work of the team that is visible in Luis Pujol, around thirty Spanish destinations, among which are the canaries Lanzarote, The Palm, Gran Canaria, Tenerife and Fuerteventura, They have a presence in the panorama of gastronomic tourism that boasts, and rightly so, this country.
It is true that some of them by themselves - see the case of Tenerife– has enough potential to show off promotional muscle, but in most cases if they were not protected under the umbrella of Taste Spain It would be extremely difficult to access certain forums. O, the least, very expensive for modest economies.
To the promotional impact and, therefore, the return in tourist economy, we must add a question no less important: empowerment. That intangible thing that makes you believe in your own possibilities, that you have them, of quality product, level kitchen and, ultimately, powerful showcase to the world.
In Madrid Fusion all destinations coexist around a single space, with auditorium, where the workshops that confirm what was said take place: in Spain We are united by the flavors that emanate from a quality product and prodigious hands to transform it.
