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Troqué celebrates its first anniversary with the “Fuego Cruzado” event: Two kitchens, a single flame” and the presence of Ramón Guillén (Ramonkey Chef)
Since its opening Barter defends an updated reading of classic Spanish dishes of all time. In the room he leads the pace and closeness of a young and technically very precise team, Daniel Tejera in front of kitchen and Gabriel Barrios as manager, in a contemporary “eating house” with terrace and views of the Atlantic.
The guest on this special occasion will be Ramon Guillén (Ramonkey Chef), private chef born in Andorra (Teruel) and resident in Ibiza, known for a daring and innovative vision of paella that has conquered celebrities and social networks. Its format involves diners in the rice ritual itself and combines contemporary technique with respect for tradition.; has cooked for figures such as Marcos Llorente, Paco Alcacer, Ousmane Dembélé, Vicky Martín Berrocal or Lola Indigo.
Now, they get together and propose "Cross-fire: Two kitchens, a single flame. This is lunch with appetizers Barter, signature paellas, Live DJ and an hour of open bar of beer and sangria for €35.
It is the way to celebrate the first anniversary of the establishment. The capacity is limited and the Reservations in it 822 621 141 or in Avda. from Las Gaviotas 27 (The Caleta, Adeje)
