La DOP Islas Canarias-Canary Wine ha concluido la campaña de vendimia 2025 superando los 1,3 million kilos, and 18 % menos con respecto a campañas anteriores La Denominación de Origen Protegida Islas Canarias-Canary Wine ha concluido la campaña de vendimia 2025 superando los 1,3 millones de kilogramos de uva recolectados. Ha informado la institución […]
The Canary Islands DOP closes the harvest downwards 2025 Read More »
“Uncorking the Canary Islands” gathered about half a thousand people in the different wineries, Confirming the growing interest in the wines of the archipelago the Denomination of Protected Origin Canary Islands - Canary Wine celebrated the second edition of its open -door days of the month of June “Uncorking the Canary Islands”, that they had
'Uncork the Canary Islands’ It is exceeded in its second edition Read More »
“Descorcha Canarias 2025”, una experiencia perfecta para los amantes del vino, la gastronomía y la cultura en once bodegas de la DOP Islas Canarias-Canary Wine Con la llegada del mes de junio, AVIBO, Órgano de Gestión de la DOP Islas Canarias – Canary Wine organiza,todos los sábados, during the hours of 11 a 15 hours, unas jornadas
June invites Canary Wine's wineries to unfortunate Read More »
La Guancha acogió la jornada formativa de la DOP Islas Canarias-Canary Wine a la que asistieron bodegueros, técnicos, viticultores y representantes públicos El viernes 14 March, la Denominación de Origen Protegida Islas Canarias – Canary Wine llevó a cabo su “Encuentro Anual de bodegueros y elaboradores de la DOP Islas Canarias – Canary Wine”,
El Encuentro de la DOP Islas Canarias reúne al sector Read More »
El Gobierno de Canarias lanza una campaña para promover el consumo de productos del sector primario en Navidad La Consejería de Agricultura, Cattle raising, Fisheries and Food Sovereignty of the Government of the Canary Islands, through the Canarian Institute of Agri-Food Quality (ICCA) y Gestión del Medio Rural (GMR) Canarias han puesto en marcha una campaña institucional dirigida
these holidays, in the Canary Islands, canarian product Read More »
With 1.5 million grapes harvested and the marketing of more than one million bottles, the Canary Islands–Canary Wine DO is consolidated in the archipelago. Once the harvest is finished, with one and a half million kilograms of grapes harvested and with the marketing of more than one million bottles to date,
The Canary Islands DOP – Canary Wine, homeless Read More »
Students of the Beaune Viticultural High School in Burgundy (France) have carried out their internships in wineries attached to the Canary Islands DOP – Canary Wine During the last weeks, a group of seven students accompanied by two teachers, have done their internship, coinciding with the harvest season, in three DOP wineries
I love Canary Island wine Read More »
Se celebrará el fin de semana del 5 y 6 de octubre en Valverde con el objetivo de impulsar el consumo de productos canarios de cercanía El consejero de Agricultura, Cattle raising, Fisheries and Food Sovereignty, Narvay Quintero, y el alcalde de Valverde, Carlos Brito, presentaron este viernes, 27 September, la ‘Feria de la Tapa
El Hierro will have its Tapa Fair Read More »
Of the 8 al 10 of November, en Fuencaliente, y busca potenciar el desarrollo del sector y la promoción de los productos palmeros El Cabildo de La Palma, a través de la empresa pública Sodepal, abre el plazo de inscripciones para participar en el I Festival Gastronómico Insular Saborea La Palma Me Sabe, un encuentro que
La Palma prepares its 1st Gastronomic Festival Read More »
Arauz's new project, the sommelier Álvaro Prieto and the businessman Marcos Werth, premieres on 8 January in the nerve center of the capital of Tenerife The next 8 In January the new Shibui restaurant will officially begin its journey in the capital of Tenerife. It is the result of the union between Zuara Sushi
David Arauz returns to Tenerife with Shibui since January Read More »