Diario de Avisos distinguishes Priscila and Carlos Gamonal, Sea breeze, The Tasqueria, Ferrera Winery, Crater, Luna Zacharias and Rafael de León, among others The National Gastronomy Awards of Diario de Avisos reach their 41st edition with a record that goes beyond the mere list of proper names. The gala, what […]
July arrives and Diario de Avisos celebrates gastronomy Read More »
Codeso, in Los Gigantes, The Codeso restaurant is incorporated as a Michelin recommended restaurant with contemporary cuisine directed by Ronny Reina., in Los Gigantes, In June it was added to the selection of restaurants recommended by the Michelin Guide Spain 2026. The distinction represents relevant recognition for a recent project that has achieved
Codeso adds Los Gigantes to the Michelin map Read More »
Hecansa will offer in Gran Canaria and Tenerife a selection of the Canarian dishes that its team prepared for Pope Leo, made and served Pope Leo XIV
Eat what the Pope ate in the Canary Islands Read More »
Alexis García receives the Pastry Chef Award 2026 from the International Academy of Gastronomy for a career made in Tenerife. Tenerife pastry chef Alexis García has been awarded the Prix au Chef Pâtissier 2026 from the International Academy of Gastronomy, one of the most relevant recognitions in the sector and an award that places
Alexis García enters the world's sweet elite Read More »
Agrocanarias 2026 meets in La Palma 264 cheeses 85 you would like, with more participation and new aid for national and international competitions The Official Agrocanarias Competition 2026 meets this Wednesday 24 and Thursday 25 June in La Palma a total of 264 cheeses from 85 archipelago cheese factories. The contest, organized by the
Canarian cheese gains weight in Agrocanarias Read More »
Island Wines Summit closes its first edition in Tenerife with visits to wineries, technical reflection and a common defense of island wines The first edition of the Island Wines Summit closed this Tuesday in Tenerife after several days dedicated to analyzing the role of island wines within the international wine panorama. He
Island Wines Summit closes its first edition Read More »
Santiago del Teide will host the 26 al 28 June of the first in-person final of The MasterChef Challenge, with competition and open activities > Santiago del Teide will host the 26 al 28 June, the first in-person final of The MasterChef Challenge, an event that will combine culinary competition, activities open to
Three days of cooking and leisure in Santiago del Teide Read More »
The guide promoted by José Carlos Capel, distinguishes SeBE, Nelson and El Silbo Gomero among the best restaurants in Spain for less than 100 euros >Three names of self-weight: Yourself, in Costa Teguise; Nelson, in Arinaga; and The Gomero Whistle, in San Cristóbal de La Laguna, They are part of the new guide
Three Canarian tables enter the Capel guide Read More »
The sommelier from El Celler de Can Roca inaugurated the Island Wines Summit at the Taoro Hotel before 200 professionals with a tasting of island wines Josep Roca, sommelier at El Celler de Can Roca, inaugurated the Island Wines Summit in Tenerife with a master tasting dedicated to wines from islands around the world. He
Josep Roca opens the Island Wines Summit Read More »
Canary Islands add 14 new Repsol Soletes chosen by Lana Corujo, Marilia Monzón and Toni Acosta in Lanzarote, Gran Canaria and Tenerife __The Canary Islands once again find their own place on the most desirable map of the Repsol Guide. The Archipelago adds fourteen new Repsol Soletes, a selection that focuses on nearby establishments, recognizable, with personality and
Famous soles in the Canary Islands to start the summer Read More »