Will offer exhibitions, contests, tastings, a farmers market, an agro-professional meeting and an institutional event The sixth edition of the Gran Canaria Island Potato Fair 2024, which will be celebrated between the days 18 y 20 this month in Teror, with the help of the Cabildo of Gran Canaria and the Terorense City Council, will return […]
Teror will host the VI Gran Canaria Potato Fair Read More »
After a renovation process, the restaurant reopens its doors with avant-garde cuisine based on local products and a carefully prepared menu If you have heard that the Lagomar (Nazareth, Lanzarote) It belonged to the actor Omar Shariff and he lost it in a game of poker or bridge or something like that., very good. Great.
Lagomar: until, nature and gastronomy Read More »
Saint Catherine, The Royal Hideaway Hotel and Poemas by Hermanos Padrón will receive the chef of the renowned Culler de Pau on the days 24 y 25 October Saint Catherine, Royal Hideaway Hotel will host the new edition of Inspirational Chef Program Gran Canaria 2024. The event, that since its first edition in 2022 has counted on
Javi Olleros visits the Padrón Brothers in Poems Read More »
This school year, The eco-dining room program will be present in all public schools in the archipelago with directly managed canteens. The Minister of Social Rights, Consumption and Agenda 2023, Pablo Bustinduy, and the Minister of Agriculture, Cattle raising, Fisheries and Food Sovereignty of the Government of the Canary Islands, Narvay Quintero, They visited on Friday, 4 October,
Eco-diners in the Canary Islands, education, health and ecology Read More »
San Sebastián Gastronomika has allowed the quality of the products to be exhibited, of its cuisine and its wines to more than 700 active professionals Tenerife concludes its participation in the 26 edition of San Sebastián Gastronomika “settling their participation with a great success of visitors and influx of public to our large stand-restaurant of 200 metros
Tenerife overflows with satisfaction after passing through Donostia Read More »
Juan Carlos and Jonathan Padrón (Juan Carlos's Corner**, Adeje) They offer a presentation in the Kursaal Auditorium. It has become the most visited stand of the congress., as usually happens in each edition, Tenerife has dedicated its programming on the last day of San Sebastián Gastronomika to the island's tropical crops, unique to enjoy
“Tropical” Tenerife on the last day of Gastronomika Read More »
A presentation on the main stage about rural cuisine spoke of the edition of Terrae that is based on the Canary Island Gran Canaria offered in the restaurant that bears its name in the exhibition area of the San Sebastián Gastronomika congress – a second culinary day where traditional cuisine, based on the
Gran Canaria, cuisine and tradition at Gastronomika'24 Read More »
The island's stand conquers those attending the gastronomic summit with a wide sample of its most recognized mid-range products. Tenerife continues to display all the charms of its cuisine in San Sebastián Gastronomika 2024. After the first day yesterday, focused on seafood and in which some
Remembering, cheese and mojos from Tenerife at Gastronomika'24 Read More »
The productions of the Archipelago received 12 big gold medals and 44 gold medals in a contest with more than a thousand participating wines, the Canary Islands has obtained 56 medals and five special distinctions in the “Mondial des Vins Extremes 2024” organized by CERVIM (Research Center, Studies, Protection, Coordination and Valorization of Viticulture
The Mondial des Vins Extremes speaks Canarian Read More »
The island impresses with its stand 200 m² and begins its presence in San Sebastián Gastronomika 2024 showing the quality of its Tenerife products, one of the official sponsors of San Sebastian Gastronomika 2024, has been again, this monday, first day of the congress, the most visited stand of the event with chefs, professionals and
The sea of Tenerife appears in Donostia Read More »