The Canarian government, Through GMR Canary Islands, facilitated more than fifty companies in the agri-food sector to promote their productions GMR Canarias has had an institutional stand in which it made visible the offer of Canarian companies, either through its own space or through exhibition or participation in actions […]
The local product, the Government's commitment to Gastrocanarias Read More »
His name is Luis Miguel Fleitas, from Breña Alta, The Palm, and is the winner of the Young Chefs contest of the IX Gastronomic Salon of the Canary Islands Luis Miguel Fleitas, native of Breña Alta, student of the CIPF Virgen de Las Nieves of Santa Cruz de La Palma, has been proclaimed winner of the 9th Canary Islands Championship of
Fleitas, so young and already a culinary champion of the Canary Islands Read More »
The Tenerife native beat Iván Pulido, from Gran Canaria, to Fernando Guadalupe, from La Graciosa, and seven other rivals, with the La Graciosa hake as the main protagonist The Tenerife chef Guillermo García Santos (Taste 1973), has been proclaimed winner of the 18th Canary Islands Cooking Championship – Gran Premio Cabildo de Tenerife,
Guillermo García Santos, best chef in Gastrocanarias'24 Read More »
The IX Gastronomic Fair of the Canary Islands hosts more than 300 activities around gastronomy, technology or services The IX Gastronomic Fair of the Canary Islands, Gastrocanarias, already running at cruising speed after the first day. And it does so with the island of La Graciosa as the protagonist, since in this edition it is the
Gastrocanarias started with La Graciosa as the protagonist Read More »
A total of 23 ciders competed and aspire to become the winners of the I Agrocanarias Contest, celebrated in Valleseco The Valleseco municipality hosted, the past 19 of May, the I Official Agrocanarias Cider Competition, a contest organized by the Government of the Canary Islands through the Canary Institute of Agri-Food Quality (ICCA) with the
What will be the best cider in the Canary Islands?? Read More »
The islands of Lanzarote and Fuerteventura and the Region of Murcia take the awards in the XX National Goat's Milk Cheese Competition-Tabefe Awards Almost a hundred cheeses have participated in the XX National Goat's Milk Cheese Competition-Tabefe Awards held within the framework of the Agricultural Fair, Livestock and
Fuerteventura crowns the best goat cheeses in Spain Read More »
A total of 11 Food companies from Isla Bonita will attend the IX Canary Islands Gastronomic Show A total of 11 Food companies from La Palma will be promoted at the 9th Canary Islands Gastronomic Show, which is held at the Tenerife Fairgrounds, of the 21 al 23 of May. The public company
From coffee to mojos: This is how La Palma will go to Gastrocanarias Read More »
A total of twenty sommelier professionals, the kitchen, the pastry or the cocktail, They will show proposals from all over the island The Cabildo of Gran Canaria attends the 9th edition of the Canary Islands Gastronomic Fair, Gastrocanarias, with a representation of the products of all the municipalities of the island. Under the brand and
This is Gran Canaria's plan for Gastrocanarias Read More »
Lanzarote will be more present than ever on its sister island with a wide representation of wineries, food and artisanal product manufacturing companies La Feria Agrícola, Livestock and Fishing of Fuerteventura (UGLY) 2024 It was inaugurated this Thursday with an event held in the institutional warehouse of the fairgrounds located in La Granja
In the second edition of its series of actions around wines, the so-called “Kensei Omakase WINE Sessions”, The Japanese restaurant in the south of Tenerife is linked to the prestigious French Maison The Kensei restaurant – Contemporary Japanese, led by chef Víctor Planas, and located in the Bahía del Duque hotel, will celebrate
Kensei and Dom Pérignon team up for two exclusive sessions Read More »