Romantic House (Agaete, Gran Canaria) launches its new great menu, the 'Leonor de Armas', con 18 pases entre snacks, preludes, mains and desserts Dedicated to Leonor de Armas, wife and muse of the great modernist poet Tomás Morales, with whom he shared life in Agaete (Gran Canaria), the new and great menu of Casa Romántica, in the Valley […]
The new commitment of Romantica Casa is named as a woman Read More »
The measures announced by the Canary Islands Government to control the phyloxera plague open the debate on whether they are, or not, Excessive La Filoxera (Daktulosphaira vitifoliae) It is a parasite insect that attacks the roots of the vine, weakening her to provoke her death. It is the first thing you are when you consult what that is about
The Lanzarote Cabildo and the Regulatory Council of the Vinos de Lanzarote approve a package of urgent measures to prevent the entrance of the plague The area of agriculture and livestock of the Cabildo de Lanzarote, directed by the island president himself, Oswaldo Betancort, in coordination with the Regulatory Council of the denomination of
Lanzarote is activated against phylloxera Read More »
Pedro Hernández Castillo (THE DIRED OF FIRE, The Palm) With his philosophy and good hand, he wins over those who chose to attend the Summer Night Dinner Among the diners at the Summer Night Dinner at the Tropical Chiringuito on Monday, 18 August - full, as usual-, there was neither
The fire goblin was also the tropical beach bar Read More »
The filmmaker Pedro Almodóvar ends the filming of ‘bitter Christmas’ and celebrates it with his team and part of the cast in the restaurant located in Villa de Teguise The production company El Deseo, from Pedro and Agustín Almodóvar, chose Palacio Ico (Villa de Teguise, Lanzarote) to celebrate the end of filming of his latest
Almodóvar chooses palace to say goodbye to Lanzarote Read More »
The Donaire restaurant, recently awarded its first star, receives the Michelin gold plate for the best group photo in Spain Donaire restaurant, recently awarded its first Michelin star, has been recognized again, this time for their creativity and team spirit, by winning the award for best group photo in
The photo worth a Michelin plaque Read More »
With the impulse of the ACIISI and the accompaniment of the CIDE Network, Malpeis, The small beer company, consolidated tradition, identity and sustainable growth in your business model passion, Technical knowledge and attachment to Earth are combined in the Malpeis beer project, an artisanal company that has managed to position
Malpeis, A volcano of innovation and craftsman rabbit Read More »
The Association of Viticultors and Wineries of the Canary Islands (AVIBO) It presents a complete report in which you ask to reach the bottom of the problem and protect the rest of the regions and islands the Association of Viticultors and Wineries of the Canary Islands (AVIBO), Before the recent news of the detection of the phyloxera plague in Tenerife, ha
FILOXERA EN TENERIFE: Avibo demands action and communication Read More »
Yeray Gil (Primary Gastrobar, White beach) stars in a memorable Midsummer Night's Dinner based on the book Traditional Cuisine of Lanzarote On Monday 11 August was an extremely hot day. For the second consecutive day, the thermometers flirted with the 40 degrees in many parts of the island. And that's a lot to
Yeray Gil honors the gastronomic legacy of Fefo Nieves Read More »
Raw goat milk with ash coverage and penicillium candidum, prepared by ara farm (Tenerife). Name the miner. The best cheese from the Canary Islands of Raw goat milk with ash and Penicillium candidum, prepared by ara farm (Tenerife), It has been selected as the best Canary Islands 2025 in it
The miner is the best cheese in the Canary Islands 2025 Read More »