The Gran Canaria Me Gusta Fair is preparing its 13th edition that will give exclusive prominence to Canarian professionals The Gran Canaria Me Gusta Fair is celebrating its 13th edition this year, reinforcing its position as the reference event for the primary sector, the agri-food industry and local gastronomy. And this year it does, […]
The Canarian professionals, axis of the XIII Gran Canaria I like it Read More »
Tenerife will meet 3 al 6 May science, gastronomy and fishing in the Meeting of the Seas forum, that places the ocean as the axis of the future Tenerife will once again look at the sea with international ambition. The island will host 3 al 6 May the VIII Meeting of the Seas, a prestigious forum that
Meeting of the Seas looks to the future of the ocean Read More »
GastroCanarias will meet in Tenerife 14 championships, four new contests, 205 stands and Galicia as a guest destination GastroCanarias 2026 warm up with a more ambitious edition, more open to new consumer trends and more focused on the professionalization of the sector. The XI Gastronomic Fair of the Canary Islands will be held from 19 al 21 of
Tenerife brings together the great event of GastroCanarias 2026 Read More »
The presence of seniors in FEAG is once again consolidated as an island tradition that mixes coexistence, traditional flavors and recognition of the primary sector Not only producers, chefs, bodegas, Cheese factories and artisans turn FEAGA into a great event in the Canary Islands calendar every April.. The elders of Lanzarote have also made the
UGLY 2026, obligatory excursion for the elderly of Lanzarote Read More »
Showcase for the primary sector, the local pantry and the external projection of Lanzarote and La Graciosa in one of the major fair events in the Canary Islands Lanzarote has once again placed its local product and its gastronomy as a letter of introduction at FEAGA 2026, the Agricultural Fair, Livestock and Fishing of Fuerteventura, where he participates in
FEAG projects the strength of Lanzarote's product Read More »
Gabriel Navarro Oliveros wins the “Promises of haute cuisine” award and obtains a scholarship from 24.000 euros to continue their training in Madrid Lanzarote once again places itself on the national map of gastronomy thanks to young talent. Gabriel Navarro Oliveros, student of the Intermediate Cooking Degree at the CIFP Zonzamas, rose this Tuesday
Gabriel Navarro gives Lanzarote the 'Promises of haute cuisine' award Read More »
Lanzarote focused a good part of the day with a tasting about its heroic viticulture and with the promotion of its wine as an emblem of the Canarian volcanic territory Lanzarote reinforces its prominence in the Canary Islands Day of the Gourmets Hall 2026 with the impulse of its volcanic wines, its productive landscape and its cuisine linked to
Madrid discovers the volcanic force of Lanzarote wines Read More »
Canarian gastronomy transforms the sea, wine and local products in an identity showcase at the so-called Canary Islands Day at the Gourmets Hall in Madrid The flavor of the Canary Islands sea and the uniqueness of volcanic wines were the focus of Canary Islands Day at the Gourmets Hall 2026, one of the great
The Canarian sea and volcanic wines shine on 'Canary Islands Day'’ Read More »
Gran Canaria accompanies 11 companies in Salón Gourmets 2026 to reinforce the value of the local product and open new business opportunities Gran Canaria has taken a new step in its gastronomic projection strategy with its participation in the 39th edition of Salón Gourmets, the International Fair of Quality Food and Beverages
Gran Canaria promotes its gourmet pantry Read More »
Nearly 80 Canarian companies and the seven Cabidos promote their agricultural and agri-food productions at the stand that the Government of the Canary Islands has arranged. Premium Canarian products are the protagonists of the extensive program of activities that the Government of the Canary Islands has organized within the framework of the 39th Gourmets Show, considered together with Alimentaria the
The Canary Islands boasts high quality products at the Gourmets Show Read More »