The public company Sodepal, Through the palm savor, participate in this event that takes place in Madrid 13 al 16 April The Cabildo of La Palma, through the public company Sodepal and under the Saborea La Palma brand, participates in the thirty-ninth edition of the Gourmets Show 2026, […]
La Palma exhibits its product and gastronomy in the Gourmets Hall Read More »
The Government of the Canary Islands will have a stand at the 39 edition of the fair, which will be celebrated from 13 al 16 April and in which the seven Councils and companies of the islands will be represented The Minister of Agriculture, Cattle raising, Fisheries and Food Sovereignty of the regional Executive, Narvay Quintero, will participate this Monday,
Canarias will show the essence of its product at the Gourmets Show Read More »
The CIFP Felo Monzón celebrates the Canary Puchero Days, where students practice their real skills before entering professional hospitality The CIFP Felo Monzón Grau-Bassas celebrates the next 15 April the Canary Puchero Days, a training experience that combines gastronomic tradition and real learning. The cooking students and
The Canary Puchero enters the classrooms: training with real flavor Read More »
The GastroCanarias Cooking Classroom opens its headquarters in Las Palmas de Gran Canaria with Xavi Alba, Head of the prestigious restaurant Enigma El Aula de Cocina de GastroCanarias continues its expansion in the archipelago with the inauguration of its new headquarters in Las Palmas de Gran Canaria, that will open its doors on
The GastroCanarias Cooking Classroom arrives in Las Palmas de GC Read More »
Lanzarote will take Madrid to 13 al 16 of April, among other things, its famous wines, cheeses, potatoes, vermouths and spirits at the 39th Salón Gourmets Lanzarote already has its roadmap ready for the 39th Salón Gourmets in Madrid, where will he go from 13 al 16 April 2026 with focused programming
Lanzarote will exhibit its volcanic pantry at Salón Gourmets Read More »
In its 13th edition, Gran Canaria Me Gusta brings together professionals related to local products for three days, the food industry and gastronomy The Gran Canaria Me Gusta Fair will celebrate its 13th edition of the 8 al 10 May 2026, for the first time at the Agüimes Fairgrounds, that will become
I like the Gran Canaria Fair, 8M in Agüimes Read More »
The Canary Islands reinforces its presence in Alimentaria with companies from the islands, while Gran Canaria and Tenerife present their industries to open new markets The Canarian agri-food sector once again places itself in the international showcase with its participation in Alimentaria Barcelona 2026, one of the main professional fairs in the food sector, drinks and gastronomy,
The Canarian product wins showcase at Alimentaria Barcelona Read More »
The Repsol Guide revealed today in Alcanar, Tarragona, eight Soletes for the province of Santa Cruz de Tenerife and four for Las Palmas After a cold and rainy winter in much of the country, We have welcomed spring with more enthusiasm than ever. The days are getting longer and the holidays
spring brings 12 new Soletes for the Canary Islands Read More »
More than 50 chefs from Spain, Italia, Portugal and Andorra consolidate in Terrae Gran Canaria the collaboration network with producers and professionals in the rural environment | The Terrae Gran Canaria meeting, dedicated to rural gastronomy, concluded after three days of work with a message shared by the participating chefs: strengthen alliances between
Terrae reinforces the international alliance of rural chefs Read More »
The GastroCanarias show opens the deadline to participate in ten cooking and cocktail championships that will be held from 19 al 21 May in Tenerife The XI Gastronomic Fair of the Canary Islands – GastroCanarias 2026 has now opened the registration period for its official championships, that the days will be celebrated 19, 20 y 21
GastroCanarias opens registration for its official championships Read More »