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With the arrival of the Christmas, from Canarian dish We want to stop the daily rhythm to share a message of gratitude and good wishes with all our readers-friends. These dates invite you to meet around the table, to the memory of the traditional flavors and the demand for a gastronomy that is much more than cooking: it's territory, memory and culture.
Throughout this year, They have accompanied us on a tour of the products, recipes, producers and cooks who shape the pantry of the Canary Islands. Thanks to your loyalty and curiosity, We have been able to continue telling stories where the local product - from gofio to cheese, from fish to potatoes—occupies the place it deserves.
The Christmas It is also time to look to the future with hope.. In Canarian dish We renew our commitment to honest gastronomy, sustainable and deeply rooted in our land, without giving up innovation or dialogue with other cuisines.
We hope these holidays are full of shared tables, raised wines, inherited recipes and new traditions to create. May the Canarian product continue to be the protagonist in your celebrations and may next year find us, one more time, around good eating.
Happy holidays and a happy new year.