Tenerife will meet 3 al 6 May science, gastronomy and fishing in the Meeting of the Seas forum, that places the ocean as the axis of the future Tenerife will once again look at the sea with international ambition. The island will host 3 al 6 May the VIII Meeting of the Seas, a prestigious forum that […]
Meeting of the Seas looks to the future of the ocean Read More »
The IV International Cheese Forum brings together relevant chefs and the best cheese factories in Spain to debate the link between product, territory and tourism Gran Canaria will smell like the best cheese again. The days 27 y 28 of April, the Hotel Santa Catalina will host the IV International Cheese Forum, an event that
Gran Canaria is crowned the capital of artisanal cheese Read More »
GastroCanarias will meet in Tenerife 14 championships, four new contests, 205 stands and Galicia as a guest destination GastroCanarias 2026 warm up with a more ambitious edition, more open to new consumer trends and more focused on the professionalization of the sector. The XI Gastronomic Fair of the Canary Islands will be held from 19 al 21 of
Tenerife brings together the great event of GastroCanarias 2026 Read More »
The Minister of Economic Promotion of La Palma highlights the commitment to “support producers and project the quality and uniqueness of the Palma product” El Cabildo de La Palma, through the public company Sodepal, participate in the Agricultural Fair, Livestock and Fishing of Fuerteventura (UGLY) 2026, with a proposal aimed at supporting
La Palma exhibits at FEAG 2026 its gastronomic potential Read More »
The presence of seniors in FEAG is once again consolidated as an island tradition that mixes coexistence, traditional flavors and recognition of the primary sector Not only producers, chefs, bodegas, Cheese factories and artisans turn FEAGA into a great event in the Canary Islands calendar every April.. The elders of Lanzarote have also made the
UGLY 2026, obligatory excursion for the elderly of Lanzarote Read More »
Showcase for the primary sector, the local pantry and the external projection of Lanzarote and La Graciosa in one of the major fair events in the Canary Islands Lanzarote has once again placed its local product and its gastronomy as a letter of introduction at FEAGA 2026, the Agricultural Fair, Livestock and Fishing of Fuerteventura, where he participates in
FEAG projects the strength of Lanzarote's product Read More »
Diego Tornel, which was proclaimed Best Sommelier in the Canary Islands last fall at the Culinary Hotel Awards, will now participate in the specialty World Cup within the framework of the Gourmets Show, The participation of the sommelier from the Bevir restaurant has highlighted (Gran Canaria), Diego Tornel, of the Asociación de Sumilleres de Canarias, that has been proclaimed
Diego Tornel, elected Best Sommelier in Spain in Gourmets Read More »
Gabriel Navarro Oliveros wins the “Promises of haute cuisine” award and obtains a scholarship from 24.000 euros to continue their training in Madrid Lanzarote once again places itself on the national map of gastronomy thanks to young talent. Gabriel Navarro Oliveros, student of the Intermediate Cooking Degree at the CIFP Zonzamas, rose this Tuesday
Gabriel Navarro gives Lanzarote the 'Promises of haute cuisine' award Read More »
Lanzarote focused a good part of the day with a tasting about its heroic viticulture and with the promotion of its wine as an emblem of the Canarian volcanic territory Lanzarote reinforces its prominence in the Canary Islands Day of the Gourmets Hall 2026 with the impulse of its volcanic wines, its productive landscape and its cuisine linked to
Madrid discovers the volcanic force of Lanzarote wines Read More »
The agri-food excellence of Tenerife is exhibited in Madrid with wines, cheeses and kilometer zero products as the main protagonists of the event Tenerife has reinforced its position as a reference for agri-food quality in the national market with its participation in the XXXIX edition of the Gourmets Show, which is held at IFEMA Madrid until 16
Tenerife brings the excellence of its primary sector to the Gourmets Hall Read More »