The productions of the Archipelago received 12 big gold medals and 44 gold medals in a contest with more than a thousand participating wines, the Canary Islands has obtained 56 medals and five special distinctions in the “Mondial des Vins Extremes 2024” organized by CERVIM (Research Center, Studies, Protection, Coordination and Valorization of Viticulture […]
The Mondial des Vins Extremes speaks Canarian Read More »
La isla impresiona con su stand de 200 m² e inicia su presencia en San Sebastián Gastronomika 2024 mostrando la calidad de sus productos Tenerife, one of the official sponsors of San Sebastian Gastronomika 2024, has been again, this monday, first day of the congress, the most visited stand of the event with chefs, profesionales y
The sea of Tenerife appears in Donostia Read More »
Las elaboraciones isleñas regresan con 15 galardones, superando a regiones tradicionales como Asturias o Euskadi Un total de quince sidras canarias han sido galardonadas en la decimocuarta edición del Salón Internacional de les Sidres de Gala SISGA, celebrated from 26 al 29 de septiembre en la ciudad asturiana de Gijón. Las producciones del archipiélago acapararon
Canary Island cider is consolidated at the International Show Read More »
El chef de Brisa Marina (White beach, Lanzarote) cierra por todo lo alto la serie de Cenas de una Noche de Verano del Chiringuito Tropical Se acabó. He 30 de septiembre finalizó oficialmente el verano en Lanzarote. Según el calendario gregoriano, por el papa Gregorio XIII, el estío había finalizado una semana antes, he 23.
The seductive summer night of Germán Blanco Read More »
The 26th edition brings together the restaurant sector, hospitality and department store purchasing managers, distribuidores y prensa nacional e internacional Una misión de Gran Canaria compuesta por los chefs de siete restaurantes de la Isla, wineries and local products, además de empresas como Tirma o Binter aterrizará el próximo 7 October
This will be the debut of Gran Canaria at the San Sebastián Gastronomika Read More »
La isla será una de las grandes protagonistas en el escenario, con la ponencia magistral de los Hermanos Padrón, y un stand-restaurante de 200 metros cuadrados Tenerife, one more year, estará presente en el congreso San Sebastián Gastronomika, pionero en su género, como patrocinador oficial, of the 7 al 9 October, en el Palacio Kursaal
Tenerife goes all out at San Sebastián Gastronomika Read More »
Students of the Beaune Viticultural High School in Burgundy (France) have carried out their internships in wineries attached to the Canary Islands DOP – Canary Wine During the last weeks, a group of seven students accompanied by two teachers, have done their internship, coinciding with the harvest season, in three DOP wineries
I love Canary Island wine Read More »
Bodegas Vega de Yuco opens Finca Testeina to private visits and commented tastings in the afternoon starting in October Autumn arrives at Finca Testeina with one of the most magical and incredible sunsets that can be experienced in Lanzarote: imagine the sunset, between vineyards and volcanoes, with a glass
The magic of experiencing the sunset in the heart of La Geria Read More »
Se celebrará el fin de semana del 5 y 6 de octubre en Valverde con el objetivo de impulsar el consumo de productos canarios de cercanía El consejero de Agricultura, Cattle raising, Fisheries and Food Sovereignty, Narvay Quintero, y el alcalde de Valverde, Carlos Brito, presentaron este viernes, 27 September, la ‘Feria de la Tapa
El Hierro will have its Tapa Fair Read More »
The first edition of its new format “Nice to Meat You” will have Garayar and his best premium cuts as a special guest on the days 26 y 27 October The Char restaurant (1 Sol Repsol), located in the Baobab Suites hotel in the south of Tenerife, will be the scene of a new culinary initiative of the
The award-winning Luismi Garayar brings his premium meats to Char Read More »